Mariolino’s Italian Cuisine
If you're a fan of authentic Italian food, Mariolino’s Italian Cuisine is a must-visit restaurant in Hayesville, NC. Located at 495 Hwy 64 Business, this charming eatery offers a delightful blend of traditional Italian flavors with a warm and welcoming atmosphere. Whether you're a local or just passing through, Mariolino’s promises a dining experience that will leave you craving more. Let’s dive into what makes this restaurant so special and why you should make it your next stop!
A Taste of Italy in Hayesville
Mariolino’s Italian Cuisine stands out for its dedication to bringing the best of Italian gastronomy to the heart of North Carolina. From the moment you step inside, the inviting décor and cozy ambiance transport you to a classic Italian trattoria. The restaurant’s warm, rustic interiors, featuring wooden beams and soft lighting, create the perfect environment for both intimate dinners and family gatherings.
But what really sets Mariolino’s Italian Cuisine apart is the food. The restaurant prides itself on using only the freshest ingredients, sourced locally when possible, to create dishes that capture the essence of Italy. Whether you're craving homemade pasta, wood-fired pizza, or classic Italian entrees like lasagna and osso buco, you’ll find something to satisfy every taste.
A Menu Full of Italian Classics
One of the standout features of Mariolino’s is the diverse menu that caters to all kinds of palates. Here's a sneak peek at some of the restaurant's best offerings:
Freshly Made Pasta
Mariolino’s is known for its homemade pasta, a hallmark of traditional Italian cuisine. Each dish is crafted with precision, ensuring a perfect texture and flavor in every bite. Popular dishes include the Spaghetti Bolognese, where the rich, savory meat sauce is paired with perfectly al dente spaghetti, and the Fettuccine Alfredo, a creamy, indulgent treat for anyone who loves a rich sauce.
Wood-Fired Pizza
If you’re a pizza lover, you’ll be delighted by the wood-fired pizzas at Mariolino’s. The crispy, thin crust, topped with premium ingredients such as fresh mozzarella, plump tomatoes, and a variety of meats and vegetables, creates a mouthwatering experience. Be sure to try the Margherita pizza for a classic taste of Italy, or opt for the Quattro Stagioni, loaded with an assortment of toppings for a flavorful explosion in every bite.
Classic Italian Entrees
In addition to pasta and pizza, Mariolino’s also offers a selection of traditional Italian entrees. From the hearty Chicken Parmigiana to the flavorful Veal Marsala, each dish is made with high-quality proteins and aromatic spices that bring out the best of Italian cooking. And if you’re in the mood for seafood, the Salmon Piccata is a must-try, with its tender salmon fillets served with a tangy lemon-butter sauce.
Desserts and More
No Italian meal is complete without a sweet ending, and Mariolino’s offers a variety of desserts to satisfy your sweet tooth. From the creamy Tiramisu to the rich Cannoli, each dessert is made from scratch and served in generous portions, making it the perfect way to wrap up your dining experience.
The Experience: More Than Just a Meal
At Mariolino’s, dining is an experience. It’s not just about the food; it’s about creating lasting memories with friends and family. The friendly staff at Mariolino’s takes great pride in ensuring that every guest feels at home. Whether you’re a regular or a first-timer, the team is always ready to offer recommendations, share the day’s specials, and make your visit unforgettable.
An Ideal Spot for Every Occasion
Mariolino’s Italian Cuisine isn’t just a place to grab a quick bite—it’s the perfect spot for family dinners, date nights, and special celebrations. The cozy atmosphere and attentive service make it a great choice for any occasion. Plus, the restaurant offers catering services, so you can bring the taste of Italy to your next event.
Local Community and Sustainability
Mariolino’s also stands out for its commitment to the local community and sustainability. They work closely with local farmers and suppliers to bring fresh, high-quality ingredients to their kitchen. This commitment not only supports local businesses but also ensures that every dish is made with the best seasonal produce available.
Reviews
Visited as a 3 family group. They do take in reservation. The food was wonderful and the people there served with a smile. Great atmosphere but need little update to the interior.
Stopped in for lunch on our visit with my parents. We split a large pizza and 2 of us got a side salad. Everything was wonderful and reasonably priced. The restaurant is roomy and the staff was very attentive. We would like to go here for dinner on our next trip down. The veal Marsala looks wonderful.
Food and service are always amazing! Even on their buissiest days! I would highly, highly recommend eating here if your looking for a sit down kind of dinner or lunch, or dinner. Staff is always super polite as well!
We have been here several times and always seem to have a good experience. Service was always spot on and the food we ordered was always very good. My favorite item here is the Philly cheese steak, but I order it steak and grilled onions only with mozzarela for the cheese (not how it is listed on menu) and I have to say its the best steak sandwich I've had south of the Mason-Dixon Line. (The best I've had is the blue and gray bar and grill in Gettysburg Pa) . Pizza is also very good here, not my personal favorite but it is good. I'm a New York style thin crust pizza guy. This place is definitely on our go to places to grab a bite to eat. The interior is nicely done and has places for large parties if needed.
This is a liberal 4 stars. I would give 3.5 if I could. This restaurant is a puzzle but it mostly lies in too many items on the menu. I think k it'd they focused, they could do better. Also, it was a Friday night and really busy. Everyone seemed surprised and they got overwhelmed. We waited over 30 minutes for our salads. The food was ok. I asked for dressing on the side for my salad and they didn't do that (but I wasn't going to wait 30 more minutes). The chicken parm was very good- pasta slightly overcooked. The veal Marsala has a huge miss. Italy would be ashamed. The saving grace was we could see the pizza guy and he was amazing. He clearly cared very much about his work! If we came back, we would get pizzas and calzones! I bet they are great!